top of page

Let us set the perfect table
for your love story. 

Valentine's menu 

Love deserves a celebration, and what better way to enjoy it than with a menu designed for the occasion? Thoughtfully crafted flavors, refined textures, and a touch of sweetness set the scene for an evening to share.

From the first bite to the final note of dessert, each dish is an invitation to pause, savor, and enjoy the moment together.

Appetizer

Smoked ham mousse quenelle | toasted bread

Vegetable purse | Asian flavors

Starter

Chawanmushi with duck foie gras | hint of ginger | mesclun | dashi vinaigrette | crispy bread tile

or 

Scottish salmon gravlax | Chioggia beetroot | dill sauce

Starter II

Razor clams | miso broth | shimeji mushrooms

or

Quail ballotine | infused with green tea | celery | paillasson potatoes

Interlude

Galangal sorbet

Main

Beef cutlet | edamame | mix of leeks and pointed cabbage | sesame cream

or

Sole medallions | fine turbot stuffing | bisque cream | julienne vegetables

Pre-Dessert

The Moment for Two | a refined shot

Dessert

Pavlova with caramelized Conférence pears | pear crisp | red fruit coulis

75 € / person

Vegetarian option available

Of course, à la carte is available too:

Brasserie Abtei-53.jpg

OPENING HOURS

Monday
Tuesday
Wednesday 
Thursday
Friday
Saturday
Sunday

Closed

Closed

10:00 - 23:00
10:00 - 23:00
10:00 - 23:00
10:00 - 23:00
10:00 - 18:00

bottom of page