
Let us set the perfect table
for your love story.
Valentine's menu
Love deserves a celebration, and what better way to enjoy it than with a menu designed for the occasion? Thoughtfully crafted flavors, refined textures, and a touch of sweetness set the scene for an evening to share.
From the first bite to the final note of dessert, each dish is an invitation to pause, savor, and enjoy the moment together.
Appetizer
Smoked ham mousse quenelle | toasted bread
Vegetable purse | Asian flavors
Starter
Chawanmushi with duck foie gras | hint of ginger | mesclun | dashi vinaigrette | crispy bread tile
or
Scottish salmon gravlax | Chioggia beetroot | dill sauce
Starter II
Razor clams | miso broth | shimeji mushrooms
or
Quail ballotine | infused with green tea | celery | paillasson potatoes
Interlude
Galangal sorbet
Main
Beef cutlet | edamame | mix of leeks and pointed cabbage | sesame cream
or
Sole medallions | fine turbot stuffing | bisque cream | julienne vegetables
Pre-Dessert
The Moment for Two | a refined shot
Dessert
Pavlova with caramelized Conférence pears | pear crisp | red fruit coulis
75 € / person
Vegetarian option available
Of course, à la carte is available too:

OPENING HOURS
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
Closed
Closed
10:00 - 23:00
10:00 - 23:00
10:00 - 23:00
10:00 - 23:00
10:00 - 18:00